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Suhana Kashmiri Dum Aloo Spice Mix 50g Pouch

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Suhana Kashmiri Dum Aloo Spice Mix 50g Pouch

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An authentic Kashmiri meal would be incomplete without this potato dish, known commonly in India as 'Dum Aloo'. Slow cooked in a lovely velvety base of Onion, tomato , cashew and flavoured with skilful spices.

Key features:
  • No added MSG, no artificial flavours, no added colours & preservatives
  • Lip-smacking taste, super convenient & cooks in minutes
  • Use 'Suhana Kasmiri Sum Aloo Mix' for the easier and the most convenient way for home preparation without compromising the taste
  • Reduce cooking preparation time by using Suhana ready-to-cook spice mixes range
  • Each packet serves 4 persons
Nutrional facts:

Per 100g - Energy 337kcal, Fat 13g, Carbohydrates 50g, Protein 5g

Weight: 50 g

Pack of: pack-of-1, pack-of-3, pack-of-6, pack-of-9

Packaging type: Pouch

Servings: 4 Person

Ingrediants:

Onion, Cashew Nut, Common Salt, Garlic, Chilli, Corianader, Sugar , Corn Startch, Cumin, Black Salt, Ginger, Fennel, Dry Fenugreek Leaves, Tomato Powder, Cassia Bark (Taj), Green Cardamom, Black Cardamom, Nutmeg, Bay Leaf, Star Anise, Mace, Clove, Black Pepper, Turmeric, Refined Cottonseed Oil.

Ingrediants required:

12-15/250g baby potatoes, parboiled and freid, 2 medium/150g tomato pureed, 50g Suhana Kashmiri Dum Aloo Mix , 1 1/2/300ml water, 3 tbsp/45g ghee

How to use/cook:

Make a paste of Suhana Kashmiri Dum Aloo Mix with 1/2 cup of water 2)Heat ghee in a pan, add tomato puree and cook till oil oozes out Add paste and cook for 2-3 minutes Add fried baby potatoes and water. Cook till gravy thickness and servev hot.

Suhana tip:

For better flavour, prick potatoes and immerse in salted water for 10 minutes and fry.

SKU: SM-KDA-1 Category: Tag:
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