this is a vegetarian product
₹45 – ₹405
An authentic Kashmiri meal would be incomplete without this potato dish, known commonly in India as ‘Dum Aloo’. Slow-cooked in a lovely velvety base of Onion, tomato, and cashew and flavored with skillful spices. Kashmiri Dum Aloo – A regional spice blend of Kashmir which works like magic on potatoes.
Ingredients Required:-
How To Cook:-
Weight: 50 g
Pack of: pack-of-1, pack-of-3, pack-of-6, pack-of-9
Packaging type: Pouch
Servings: 4 Person
Onion, Cashew Nut, Common Salt, Garlic, Chilli, Corianader, Sugar , Corn Startch, Cumin, Black Salt, Ginger, Fennel, Dry Fenugreek Leaves, Tomato Powder, Cassia Bark (Taj), Green Cardamom, Black Cardamom, Nutmeg, Bay Leaf, Star Anise, Mace, Clove, Black Pepper, Turmeric, Refined Cottonseed Oil.
India
AVAILABILITY: In stock
AVAILABILITY: In stock
AVAILABILITY: In stock
AVAILABILITY: In stock
AVAILABILITY: In stock
AVAILABILITY: In stock
AVAILABILITY: In stock
AVAILABILITY: In stock
AVAILABILITY: In stock
AVAILABILITY: In stock
AVAILABILITY: In stock
AVAILABILITY: In stock