Suhana Festive Special Range
Any celebration or a feel-good moment is incomplete without Suhana’s Festive range of products. Suhana’s festive offerings of Chakli Masala, Chiwda Masala and Shev Masala help add delightful flavour to the occasion, always!
No added
msg No added
preservatives No artificial
colors & flavours
msg No added
preservatives No artificial
colors & flavours
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₹80 – ₹320
AVAILABILITY: In stock
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₹75 – ₹300
- No added MSG
- No Artificial Flavours, colours and preservatives
- Store in cool and dry place
How to Prepare:-
- Boil milk with Suhana Kesar Milk Masala and sugar for 25-30 minutes on medium-low flame or till the required consistency
- Serve cold or warm in a silver glass
- You can garnish assorted Indian Sweets with Suhana Kesar Milk Masala
AVAILABILITY: In stock
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₹150 – ₹300
- A Mix for tastier and crispier Chakali
- No Onion No Garlic
- No Added MSG
- No Artificial Flavours & Colours
- No Added Preservatives
- Makes around approx 50-55 Medium size Chakalis
AVAILABILITY: In stock
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AVAILABILITY: In stock
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₹450
- Cooking time 180 Mins
- Makes 200-210 Gulab Jamun’s
- No Added MSG
- No Artificial Flavours, Colours & Preservatives Added
- Best Before 12 Months From Packaging
AVAILABILITY: In stock
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₹165 – ₹330
- No added MSG
- No Artificial Flavours, colours and preservatives
- Store in cool and dry place
How to Prepare:-
- Boil milk with Suhana Kesar Milk Masala and sugar for 25-30 minutes on medium-low flame or till the required consistency
- Serve cold or warm in a silver glass
- You can garnish assorted Indian Sweets with Suhana Kesar Milk Masala
AVAILABILITY: In stock
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₹110 – ₹440
- Cooking time 40 Mins
- Makes 40-50 Gulab Jamun’s
How To Cook:-
- Add 150-160ml water in 2-3 intervals to Suhana Gulab Jamun Mix. Knead into a soft dough by a gentle mix.
- Apply ghee or oil on both palms and shape 40 small round smooth balls (Jamuns) of equal portions without cracks on the surface.
- Deep fry in ghee or oil n low heat till light golden brown. Soak the fried Jamuns in hot sugar syrup until the Jamuns have absorbed the syrup fully.
AVAILABILITY: In stock
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₹40 – ₹160
- No added MSG
- No Artificial Flavours, colours and preservatives
- Store in cool and dry place
How to Prepare:-
- Boil milk with Suhana Kesar Milk Masala and sugar for 25-30 minutes on medium-low flame or till the required consistency
- Serve cold or warm in a silver glass
- You can garnish assorted Indian Sweets with Suhana Kesar Milk Masala
AVAILABILITY: In stock
-
₹170 – ₹680
- 100% COW’S PURE GHEE WITH DELICIOUS TASTE & AROMA: From the brand that you love and trust, Suhana Cow Ghee is 100% pure and comes to you after going through a stringent quality process. It is made from pure Cow Milk, which gives it a natural golden color. It is made from fresh cream and has a deliciously rich aroma and granular texture.
- BETTER NUTRITION, BETTER IMMUNITY: Ghee helps improve the heart’s functioning, and helps ease joint pain. Keeps your digestion in check. Its antioxidant action helps fight cell damage. Ghee has the goodness of Vitamin A and supports boosts immunity. Since it has a high heating point it retains all the essential nutrients while cooking. It contains fat-soluble vitamins and many health benefits.
- NO PRESERVATIVES: Responsibly manufactured and packed, Suhana Ghee is 100% pure. Best before 12 months from manufacturing date when stored in cool & dry place.
- HOW TO CONSUME: Add a dallop of Suhana Ghee on chapatis, parathas, bread, khichadi, etc. Or use it for a sizzling tadka in dals, curries, and vegetables. The rich flavour of Suhana Ghee adds taste to home-cooked meals. You can also use it as a DIY skin care remedy for glowing skin.
AVAILABILITY: In stock
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₹400 – ₹800
- 100% COW’S PURE GHEE WITH DELICIOUS TASTE & AROMA: From the brand that you love and trust, Suhana Cow Ghee is 100% pure and comes to you after going through a stringent quality process. It is made from pure Cow Milk, which gives it a natural golden color. It is made from fresh cream and has a deliciously rich aroma and granular texture.
- BETTER NUTRITION, BETTER IMMUNITY: Ghee helps improve the heart’s functioning, and helps ease joint pain. Keeps your digestion in check. Its antioxidant action helps fight cell damage. Ghee has the goodness of Vitamin A and supports boosts immunity. Since it has a high heating point it retains all the essential nutrients while cooking. It contains fat-soluble vitamins and many health benefits.
- NO PRESERVATIVES: Responsibly manufactured and packed, Suhana Ghee is 100% pure. Best before 12 months from manufacturing date when stored in cool & dry place.
- HOW TO CONSUME: Add a dallop of Suhana Ghee on chapatis, parathas, bread, khichadi, etc. Or use it for a sizzling tadka in dals, curries, and vegetables. The rich flavour of Suhana Ghee adds taste to home-cooked meals. You can also use it as a DIY skin care remedy for glowing skin.
AVAILABILITY: In stock
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₹52 – ₹104
AVAILABILITY: Out of stock
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₹60 – ₹120
- Modak is a popular sweet delicacy in India, known for its unique taste and cultural significance.
- Modak Peeth is an authentic Maharashtrian Modak mix by Suhana for perfect modak dough.
- Steamed Modaks, known as “Ukadiche Modak,” are considered healthier and commonly offered during the Ganesh Chaturthi festival.
- While the coconut jaggery filling is traditional, there are various regional and modern variations, including semolina, dry fruits, and savoury options.
- Suhana Modak Peeth simplifies modak preparation for all skill levels.
AVAILABILITY: Out of stock
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₹350 – ₹700
AVAILABILITY: Out of stock
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