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Suhana Gulab Jamun Instant Mix 1kg Pouch

this is a vegetarian product

Suhana Gulab Jamun Instant Mix 1kg Pouch


  • Gulab Jamun Mix is a famous pre-packaged instant mix that simplifies the preparation of Gulab Jamun, a beloved Indian sweet treat.
  • Suhana Gulab Jamun Mix can be a time-saving solution for making this delicious dessert at home. It is popular for festivals, celebrations, and special occasions in India.
  • With pre-measured ingredients, Gulab Jamun Mix helps maintain consistent flavour and texture.
  • Each 200 g pack is packed with refined flour and healthy milk fats, enough to make 40-50 gulab jamuns.
  • Suhana Gulab Jamun mix gives you a moment to savor the intricate taste of authentic Gulab Jamun in minutes!


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Your weekend will now get better with these tasty homemade gulab jamuns! Serve these hot or cold with pakoras to fill your tummy in the next round!

Ingredients Required:-

  • 1 kg Suhana gulab jamun mix
  • 50 ml water and 500 ml milk (for dough)
  • 1 cup sugar and 2 cups water for syrup
  • 15 – 20 kismis
  • Cardamom powder crushed with sugar
  • Oil for frying

How To Cook Suhana Gulab Jamun in 15 minutes:-

  • Empty the Suhana mix into a glass bowl and pour either full-fat milk or dilute it with water and add it to the mix. You can also add kismis for an extra soft yet crunchy feel while digging into the jamuns!
  • Knead the dough until it forms a firm yet soft big ball and let it rest for 5-10 mins. Ensure to add milk in stages and not all of it in one go.
  • In a big heavy-bottomed kadhai, add enough oil to fry these jamuns.
  • Wait till the oil reaches the frying temperature and make the dough into tiny balls.
  • Add these balls into the oil and fry until they turn brick orange in colour.
  • Meanwhile, add one cup of sugar and two cups of water to another pan.
  • Once the water boils, add the sugar and stir till you achieve one-string consistency for the sugar syrup.
  • Add a little cardamom powder to it and let it cool down.
  • Add the jamuns to the syrup once the jamuns and the syrup are at room temperature so that the balls don’t break.
Weight 1000 g

Weight: 1000 g

Pack of: pack-of-1

Packaging type: Sealed Pouch

Servings: Single


Wheat flour (Maida), milk solids, hydrogenated vegetable fat (Palmolein), Rising agent (sodium bicarbonate), acidity regulator (Malic acid), Hydrogenated vegetable fat used contains trans fat

Country of origin:


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