'Khaman Dhokla' is said to have originated from the state of Gujrat, eaten for breakfast, as the main course, as a side dish, or as a snack in India. It is a mildly tangy-sweet soft, steamed cake made from gram flour. Prepare fluffy dhoklas in a minute using Suhana Khaman Dhokla Instant Mix!!
- No added MSG
- No Artificial Flavours
- No added colours and preservatives
Per 100g approx:- Energy 333kcal, Protein 15g, Fat, Total 4.2g, Saturated fat 0.6g,Carbohydrates 72g, Sugar 18g, Sodium 1215mg