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Suhana Paneer Makhanwala Spice Mix 50g Pouch

this is a vegetarian product

Suhana Paneer Makhanwala Spice Mix 50g Pouch

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A mix for butter- full Cottage cheese dish

Key features:
  • No added MSG, no artificial flavours, no added colours & preservatives
  • Lip-smacking taste, super convenient & cooks in minutes
  • Use 'Suhana Paneer Makhanwala Mix' for the easier and the most convenient way for home preparation without compromising the taste
  • Reduce cooking preparation time by using Suhana ready-to-cook spice mixes range
  • Each packet serves 4 persons
Nutrional facts:

Per 100g - Energy 407kcal,Fat 12g, Carbohydrates 60g,Protein 15g

Weight: 50 g

Pack of: pack-of-1, pack-of-3, pack-of-6, pack-of-9

Packaging type: Pouch

Servings: 4 Person

Ingrediants:

Onion, Cashew Nuts, Skim Milk Powder, Salt, Sugar, Garlic, Chilli, Tomato Powder, Corn Starch, Dry Ginger, Coriander, Dry Fenugreek Leaves, Cumin, Mint Leaves, Black Cardamom, Turmeric, Clove, Green Cardamom, Cassia, Bay Leaf, Star Anise, Mace, Nutmeg, Black Pepper, Caraway, Refined Cottonseed Oil

Ingrediants required:

1 cup/225g paneer, cut into 1 “cubes 2 medium/150 gm tomato, puréed 50 g Suhana Paneer Makhanwala Mix ½ cup /100 ml milk 3 tbsp/45 gm butter 2 tbsp/30 ml oil 1 cup/200 ml water

How to use/cook:

Make a paste of Suhana Paneer Makhanwala Mix with milk. Heat oil in a pan, add tomato purée & cook till oil oozes out.Add paste and cook for 2 to 3 minutes. Add paneer, butter and water, cook till gravy thickens and garnish with cream and serve hot.

Suhana tip:

Make vegetable makhanwala with your choice of vegetables.

SKU: SM-PM-1 Category: Tag:
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