Home / Suhana Chinese Range / Suhana Ready-to-cook Paneer Chilli (Dry) Mix 50g Pouch

Suhana Ready-to-cook Paneer Chilli (Dry) Mix 50g Pouch

this is a vegetarian product

Suhana Ready-to-cook Paneer Chilli (Dry) Mix 50g Pouch


  • Prepare restaurant style Paneer Chilli Dry at home with ease
  • Lip-smacking taste, super convenient & cooks in minutes
  • Use ‘Suhana Paneer Chilli Ready Mix’ for the easier and the most convenient way for home preparation without compromising the taste
  • Reduce cooking preparation time by using Suhana’s easy-to-cook Spice Mixes Range
  • Each packet serves 4 persons


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One of the many Indo-Chinese dishes, hot and spicy Paneer Chilli, is a delicious popular anytime relish. A dry version of Paneer chilli, infused with Indo-Chinese flavors, goes well together as a starter on any menu. Suhana Paneer Chilli Dry gives you the ease to recreate the memorable Paneer Chilli at home in minutes.

Ingredients Required:-

  • 250g paneer, cut into 1″ rectangular piece
  • 1 medium capsicum, cut into dice
  • 1 medium onion, cut into dice
  • Entire Packet Of Suhana Paneer Chilli Dry 50g
  • 1 green chilli chopped
  • 15g/2 tbsp chopped fresh garlic
  • 2 tbsp oil, 1 cup/200ml water

How To Cook:-

  • Make a paste of Suhana Paneer Chilli Dry Mix with 1/2 cup/100ml water Heat oil in a pan
  • Add chopped garlic, green chilli cut vegetables, and saute for 1 minute
  • Add paneer and saute for 1-2 minutes
  • Add paste remaining 100ml water and cook for 1-2 minutes or till mixture coats paneer and serve hot


Weight 50 g

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Weight: 50 g

Pack of: pack-of-1, pack-of-3, pack-of-6, pack-of-9

Packaging type: Pouch

Servings: 4 Person


Corn Startch, sugar, edible common salt, onion, chilli, garlic, vinegar powder, soya sauce powder, natural caramel colour (E150c), Blackpepper, ginger, celery, spring onion, Thickner (E1422), Permitted anticaking agent (E551)

Country of origin:


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SKU: CR-PCD-1 Category: Tags: ,

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